| *President's Letter | *Promoting traditional practices as related to cane production and syrup-making. | |
| *Information
*Images from 2007 Annual Meeting
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| Celebrating our rural heritage and passing on to another generation the art of traditional syrup making.
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| *Providing exciting opportunities for learning, fellowship, and communication. | ||
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| *Promoting rural-life activities associated with traditional cane syrup making. | ||
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*Working to influence other public and private individuals, institutions, governmental agencies and organizations to support the industry financially, through research, education, political action, and other appropriate means. | |
| *To foster an enduring appreciation for syrup-making artifacts and history |  |
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*To become a clearinghouse for purchasing, trading, or selling syrup-making paraphernalia. | |
| Now, wouldn’t you like to be a member of an association with | ||
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| some good folks like this? Why not join today? | ||
| Are you a syrup-maker, or
just enjoy traditional, pure,
homemade cane syrup?
Welcome. Our Association recognizes three classes of members. 1. Producer Members. These are persons who are actual producers of traditionally made cane syrup. 2. Associate Members. Any firm, partnership or educational institution who has a direct interest in traditionally made cane syrup and who will support the objectives of the Association are welcomed as members. 3. Rural-Life Members. All persons interested in rural folk-life activities and wish to help support the objectives of the Association are also welcomed as members. |
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